Catch LA
About
- 4.7 ( 14 reviews)
ABOUT Perched above the dynamic streets of the West Hollywood design district on the corner of Melrose & San Vicente, CATCH LA is the west coast outpost of acclaimed New York restaurant CATCH, as conceptualized by Eugene Remm and Mark Birnbaum, the duo behind the EMM Group hospitality enterprise. A globally influenced seafood restaurant, with locations in New York, Dubai and Playa del Carmen, CATCH is a one-stop shop for food and beverage experiences, providing something for everyone in seamless transitions from daytime to dining, nightlife and events. With its signature open kitchen and breathtaking views of downtown Los Angeles & the Hollywood Hills, the 340 seat retractable rooftop haven invites the outside in as it blends great seafood with sushi and Asian influences and a streaming, shareable style of service with a unique, open-air dining room and elevated, interactive atmosphere.
Day of the Week | Opening Hours |
---|---|
Monday | 17:00 - 2:00 |
Tuesday | 17:00 - 2:00 |
Wednesday | 17:00 - 2:00 |
Thursday | 17:00 - 2:00 |
Friday | 17:00 - 2:00 |
Saturday | 10:00 - 15:00 |
Sunday | 10:00 - 15:00 |
Cuisines
- 🍔 American
- 🦞 Seafood
- 🍣 Sushi
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 🅿️ Parking Available
- 💳 Accepts Credit Cards
- 🌳 Outdoor Seating
- 🍸 Full Bar
- 🍽️ Dinner
Accepts Credit Cards
Recommended Reviews
4.7
Kay Khoy
You can’t go wrong with their menu. Close your eyes and point at any dish on the menu and you will be pleased. Celebrated my birthday, all my girls had a blast. Our waiter was super attentive to all 8 of us. Food so good but my favorite of course was the “one too many†(drink) OMG!!!!
Fahad AlSaad
Delicious food and great atmosphere. Our table was at the terrace however it was covered so no open air seating. Sushi rolls, crab tempura and Japanese A5 steak were the best. The only down side of our dining experience is having to wait almost 45 minutes for our table even though we had a reservation.
Cheyanne Farr
Gorgeous entrance & seating, food display, and our server was awesome. We visited for breakfast and enjoyed the Bellinis & cinnamon pancakes! When you enter the building take the elevator to the roof. Also they have a cool hit me chocolate cake dessert that hit with your spoon and the dessert breaks open and Klondike comes oozing out! Easily spent $140 on breakfast for 2.
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